Plants Only Holidays: Indulgent, Plant-forward Recipes for the Festive Season by Gaz Oakley

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In Iceland, books are exchanged as Christmas Eve presents, then you spend the rest of the night in bed reading them and eating chocolate. This tradition is called 'JOLABOKAFLOD' or 'The Christmas Book Flood'.

EACH BOOK FROM ARMATUER'S JOLABOKAFLOD SECTION COMES WRAPPED BEAUTIFULLY WITH A CERAMIC CHRISTMAS TREE DOODLE ORNAMENT

ABOUT THE BOOK

With Gaz Oakley’s fantastic alternatives to the traditional turkey and trimmings, you can enjoy delicious plant-based recipes throughout the holiday season.

Gaz talks you through the menus and the planning, from Christmas breakfast through to show-stopping lunches with the likes of Cauliflower Wellington, Slow-roasted Mushroom Fillet, Festive Nut Roast Wreath, or the perfect Thanksgiving centrepiece Pumpkin Mac and Cheese. And these are all rounded off with spectacular dairy-free puds, including boozy Tiramisu and Crème Brûlée Tartlets. And it’s not just about the big celebrations: Gaz offers ideas for delicious leftovers, including the Ultimate Christmas Burger, as well as classics such as Bubble & Squeak Patties.

Packed with ideas and inspiration, Plants Only Holidays offers fresh and flavoursome vegan dishes perfect for the festive table.

Text is extracted and updated from Vegan Christmas: Over 70 Amazing Vegan Recipes for the Festive Season and Holidays by Gaz Oakley.